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Liverpool Lost Dock Rum

Docktails

Illustrations by Helen Louise Design, Liverpool

Orange Jiggermast

50ml Lost Dock Spiced Rum

1 Bottle Fentimans Mandarin and Seville Orange Jigger

Ice Cubes

Slice of Orange

Pineapple Leaf Mast

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Old Dock Fashioned

50ml Lost Dock Spiced Rum

1 tsp Sugar

2 Dashes of Bitters

Ice Cubes

Slice of Dried Orange or Twist of Orange Peel to Garnish

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Strawberry MOORjito

50ml Lost Dock White Rum

Small handful of Mint Leaves, plus a sprig to garnish

1tsp Sugar

3 Strawberries

25ml Fresh Lime Juice

1 Lime Wedge to Garnish

Soda Water

Ice Cubes

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Warm Spiced Apple

250ml Cloudy Apple Juice

Warmed and spiced in a pan with a Cinnamon stick

2 cloves

Strip of Orange Peel

Tea Spoon of sugar, to taste

Then add to

50ml Lost Dock Spiced Rum

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The Lost Dock

By Tamera Thompson at Lu Ban

50ml Lost Dock Spiced Rum

Pineapple Juice

Cranberry Juice

Dash of Bitters

Garnished with an orange wheel and pineapple

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Dock & Stormy

50ml Lost Dock Dark Rum

150ml Ginger Beer

2 Dashes of Bitters (optional)

Juice of 1 Lime Wedge, plus one to garnish

Ice Cubes

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BurDock

50ml Lost Dock Spiced Rum

1 Bottle of Fentimans Dandelion and Burdock

Ice Cubes

Twist of Orange Peel

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Gun Powder

 

50ml Lost Dock Spiced Rum

Level teaspoon of sugar

Your Favorite Black Tea

Hot Water

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Boiler Room

50ml Lost Dock Spiced Rum

Over Ice

Topped up with Carnival Brewing Companies' Macau - Oat Cream and Pistachio Coffee Pale Ale

Check out their full range of beers here

 

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Shoreman's Punch

By Tamera Thompson at Lu Ban

50ml Lost Dock Spiced Rum

Orange Juice

Pineapple Juice

Dash of Bitters

Gomme

Lemon juice 

Grenadine

Orange wheel and cherry garnish

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